English Breakfast (Decaffeinated)

This south Indian Black tea with the caffeine removed by the Co2 process . The tea  maintains the depth and flavor associated with the classic English Breakfast tea. Decaffeinated black tea is hard to find .  How to Prepare- Based on 8 oz Cup Measure out 1 tsp of Decaffeinated English Breakfast tea. Boil water until temp reaches 210°. Steep tea for 3-5 minutes. Remove steeped tea leaves. Enjoy your fresh cup of tea!  This tea will yield between 2-3 steeps.