Ballard Pepper and Garlic Cheese Curds

A mixture of the hot and spicy pepper blend with a touch of garlic to enhance the flavor of these mouthwatering cheese curds.  Munch them by the handful or zap them in the microwave for about eight seconds for a marvelous squeaky treat.  All Ballard Cheese Products Are Made From Pasteurized 100% -Milk From  Jersey Cows.  Curd Pickup Information Ballard Cheese Curds are made fresh to order and need to be ordered by 10:30 am Mountain Time on Monday for pickup on Tuesday afternoon.  To pick up y...