Decaf Dark Sumatra

We take an Organic Sumatra Mandheling which has been decaffeinated using the Swiss Water Process (just like all our Decafs) and roast it to a Vienna level, just like our Black Magic. The result is a heavy bodied, full-flavored, slightly caramel-toned thing of caffeine-free beauty. Back by popular demand. Enjoy! Works as espresso, French Press, moka pot, aeropress – you name it.