Ethiopia – Natural processed, Yirgacheffe

Smooth, delicious, natural processed coffee from the Yirgacheffe region in Ethiopia. Sweet candy, strawberry, milk chocolate, and a mild pineapple acidity. This is a lighter roast coffee, but it has a full, rich body, has just the right amount of acidity without being too much, and makes an incredibly satisfying, delicious cup of coffee. Even if you don’t lean into lighter coffees, this one is worth trying. Roast Level: Light